Product description
Martell, founded in 1715 by Jean Martell, is one of the oldest cognac houses in France.
In 1831, he introduced his first VSOP cognac, which became a milestone in conquering international markets. Currently, it belongs to the Pernod-Ricard group. When composing its cognacs, Martell uses selected distillates from the Les Borderies, Grande Champagne, Petite Champagne and Fins Bois regions. Martell's most famous product is Cordon Bleu, created in 1912. Composed of over a hundred different distillates from the Petite Champagne, Grande Champagne, Fins Bois and Borderies regions, after blending it spent some time in traditional French oak barrels.
Nose : Plums and apples, coffee, roasted almonds, cinnamon, orange blossoms, honey and beeswax.
Taste : Round and mild. Accents of fruit, almonds, honey, cinnamon.
Finish : Long, with accents of fruit and spices.