Tequila Herradura Plata /40%/ 0.7l

Tequila Herradura Plata is a tequila that spends a bit more time in barrels than is usually the case. The 45-day longer maturation time in American white oak barrels brings results. The tequila takes on a straw color and a rough, unique agave flavor, balanced with vanilla and woody notes.

Tequila Herradura Plata tastes great on its own, also served on ice and in drinks. It is irreplaceable as a complement to cocktails such as Horseshoe Margarita or Classic Paloma.

Each bottle is a promise of exceptional taste experiences that will pamper your palate. It is no wonder that this drink enjoys a continuous reputation as one of the best tequilas in the world, collecting 45 awards since 2006, including 15 złoty.

Herradura Plata Tequila is bottled at 40% alcohol in 0.7 l bottles.

What does Tequila Herradura Plata taste like?

• Aroma: A unique combination of cooked agave, vanilla and wood.
• Color: light straw
• Taste: balanced sweet, mild cooked agave with a touch of oak
• Finish: subtle

How to drink Tequila Herradura Plata?

We recommend tasting this mild, sweet tequila solo, with ice or as a base for classic drinks and cocktails.

Cocktail Recipe

HORSESHOE MARGARITA

INGREDIENTS:

• 40ml Tequila Herradura
• 20 ml lime juice
• 15 ml agave nectar
• lime for decoration

PREPARATION:

• Pour all ingredients into a shaker and combine with ice
• Shake to break up some of the ice
• Top up with fresh ice cubes
• Garnish with a triangular slice of lime

BASIL SMASH

INGREDIENTS:

• 40ml Tequila Herradura
• 20 ml pineapple juice
• 20 ml lemon juice
• 10 ml agave nectar
• 1 tablespoon egg white
• basil leaves for decoration

PREPARATION:

• Combine ingredients in a shaker, shaking the ingredients first.
• Add ice and shake vigorously with ice
• Pour into a coupe glass
• Garnish with a basil leaf

LA FORTUNA

INGREDIENTS:

• 40 ml Herradura tequila
• 20 ml lime juice
• 10 ml agave nectar
• 20 ml pomegranate juice
• lime for decoration

PREPARATION:

• Place all ingredients in a shaker
• Add ice and shake vigorously to break up some of the ice.
• Fill the glass with fresh ice cubes

How is Tequila Herradura Plata made?

Tequila Herradura Plata matures in American oak barrels, produced by our co-producers. Maturing for 45 days, it acquires a light straw color. Since the creation of the first bottle, this wonderful tequila has won many titles and awards, keeping it at the top of the world rankings.

Brand History

Tequila Herradura draws on a rich history dating back to the late 19th century. Its birthplace is the Mexican region of Jalisco, where the Casa Herradura distillery was founded in 1870. Since then, bottles of the best tequila ever tasted have been created. It was here that we invented the first resposado and anejo, which changed the world of this drink forever. The small town of Amatitan became the center and heart of the tequila industry, and its important role in setting the highest standards continues to this day.

This is where the blue agave species grows, the cultivation of which has become the basis for the production of this world-famous tequila. From the harvest of mature agave through fermentation and distillation, the entire process takes place in a natural rhythm and with the use of traditional tools. Unlike other producers, we use only natural yeast for fermentation, and the fermentation process lasts a full four days.

Drink responsibly

PIJODPOWIEDZIALNIE.PL