Product description
Rumy Plantation is the embodiment of the vision of entrepreneur Alexandre Gabriel, associated since 1989 with one of the prestigious cognac houses, Maison Ferrand.
His search for outlets for the financially declining Maison Ferrand took him to the Caribbean and Latin America. The sale of cognac barrels to rum producers was soon linked to rum purchases, the first attempts at blending, bottling and distribution. Today, Maison Ferrand is, in addition to the producer of Ferrand cognac and Citadelle gin, a significant selector, blender and distributor of rums from every corner of the world. As the producer himself says about himself, in this industry, careful maturation of the drink, attachment to tradition, diversity and double maturation count.
Plantation Rum Barbados Port Cask is a rum produced at the West Indies Distillery in Barbados. It is made from molasses and is a blend of still and column still distillates. Distilled in 2015, matured for 5 years in the tropics in white American oak bourbon barrels, a year in a continental climate in Ferrand cognac barrels, and finally for 2 years in a single port barrel.
Aroma: Fruity and spicy, with notes of nuts, plums, strawberries, blueberries, caramel, with accents of vanilla, mint and banana.
Taste: Warm and spicy, with notes of ginger, cinnamon, roasted almonds, coffee, berries and coconut oil.
Finish: Spicy, long.