Product description
Douglas Laing & Co. was owned for over 40 years by brothers Fred and Stewart Laing.
In 2013, the brothers split the assets and went into business for themselves. The Provenance series remained in the Douglas Laing & Co. portfolio, now owned by Fred. Early 2015 brought a change in the visuals – while the previous presentation referred to the season, the current one emphasises the region in which the distillery is based. The Glenrothes shown here, distilled January 2013, spent almost a decade in a refill puncheon cask (DL 16151); it was bottled in September 2022 without added colouring and without chill filtration in an edition of 206 bottles.
Nose: vanilla cream, buttery croissant, honey, crème brûlée, toffee apples, orange jam, cinnamon and light notes of malt and oak.
Flavor : honey cereal, milk chocolate, banana cake, sugared almonds, vanilla, apricots, peaches, allspice and oak.
Finish: medium long, malty, with notes of honey, vanilla, chocolate cake, apricot, cherry, ginger and oak.