Product description
Douglas Laing & Co. was owned for over 40 years by brothers Fred and Stewart Laing.
In 2013, the brothers split the assets and went into business for themselves. The Provenance series remained in the Douglas Laing & Co. portfolio, now owned by Fred. Early 2015 saw a change in the design – while the previous presentation referred to the season, the current one emphasises the region in which the distillery is based. Bunnahabhain, distilled June 2008, has spent over 10 years in a refill hogshead cask, DL 13065. Bottled in February 2019 at 46% abv, natural colour and unchill-filtered in an edition of 1347 200ml bottles.
Nose : salty breeze, barley malt, brown sugar, vanilla, apples, lemon peel, forest floor, white pepper and damp hay.
Palate : seaweed salad, roasted peanuts, brown sugar, breakfast cereal, lemon peel, apples, white pepper and oak.
Finish : medium long, with notes of sea breeze, vanilla, milk fudge, salted nuts, lemon peel and a touch of peat.