Black Tears Dry Spiced Rum / 40% / 0.7l

Black Tears is a Cuban rum, made from molasses and distilled in column stills at an undisclosed rum plant in Cuba.

This rum matured in American bourbon oak barrels for at least 2 years, then infused with a selection of spices, primarily cocoa and coffee beans. With a relatively low sugar content, characteristic of traditional Cuban rums, the result is one of the few – or, as the producer claims, the only – dry spiced rums.

Aroma : Cocoa, coffee, pepper, spices.

Taste: Cocoa, coffee, pepper, spices.

Finish: Medium long, dry, notes of dark chocolate and spices.