Product description
Silvano Samaroli, the famous Italian bottler, became famous primarily for the whisky bearing his name.
However, he was not only involved in whisky – together with Antonio Bleve, he was also involved in selecting, maturing, blending and bottling rum. Barrels of rum were transported to Scotland, where they were poured into new barrels, subjected to additional maturation, and finally hit the market under the characteristic Samaroli logo.
Samaroli Caribbean Rum is a molasses based rum, a blend of rums from more than one distillery in the Caribbean region, matured and bottled in Scotland in 2018 in an edition limited to 317 individually numbered bottles.
Aroma : Notes of withered leaves, grain and straw, coffee, nutmeg.
Taste: Spicy and marine notes intertwine with accents of caramel, peanut butter and hazelnuts.
Finish: Long, creamy and spicy.