With over 20,000 registered stills (out of which over 10% are used for gin distillation) Germany is a super power in gin category.
Feel! Munich Dry is produced by Korbinian Achternbusch in a backyard garage with the modern 150-liter still. After experimenting for about a year with various botanicals Korbinian selected 17 of them including juniper berries, coriander, lavender, blueberries, chokeberries, and lime. Feel! Gin is produced in very small batches, moreover it is 100% organic and vegan, what means that cultivation of all ingredients is closely monitored and they are free of any chemicals and contaminants.
Feel! Munich Dry Gin shows tremendous freshness and lovely flowery and citrusy notes in addition to juniper and berries, hints of lavender and spicy and dry aftertaste. Korbinian Achterbusch recommends the following recipe for his creation:
· 4cl Feel! Dry Gin;
· 0.2l Tonic Water;
· 2-3 slices of lime;
· 1 small handful of blueberries.